German Pancakes 6 eggs 1 1/2 cups flour 1 1/2 cups milk 1 1/2 Teaspoon salt 1/2 cup sugar 1/2 cube butter PREPARATION: Turn oven to 450°. Put butter in jelly roll pan and place in oven. Melt butter. Remove pan from oven. Add remaining ingredients together and mix very well. Pour into pan. Cook for 10 minutes. Put butter in jelly roll pan and place in oven. Melt butter, then remove pan from oven. Add remaining ingredients together and mix very well. Pour into pan. Cook for 10 minutes.