Ingredients:
Boneless skinless chicken breasts
Cream cheese
Melted butter
Italian bread crumbs
1. Butterfly your chicken, and then take a good sized chunk of cream cheese and stuff your chicken.
2. Dip in melted butter, coat completely.
3. Dip in bread crumbs, coat completely.
Bake at 350' for about an hour (depends on how thick your chicken is and if it's frozen or not), time may vary.
This is a favorite in our family.
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