Saturday, November 16, 2013

Crock Pot Spaghetti

Crock Pot Spaghetti 2 lbs ground beef, browned & drained 1 cup chopped onion, i add this with the ground beef to brown 2 gloves garlic, minced, i add this with the ground beef to brown 30 oz tomato sauce, usually comes in 15 oz cans 3 tsp italian seasoning 8 oz canned mushrooms 6 cups tomato juice 16 oz spaghetti, broken in half Combine all ingredients, except spaghetti in crock pot. Cover, low 6-8 hours. Turn on high for last hour, add spaghetti, stir well. Stir well before serving.

No comments:

Post a Comment