Chicken Parmesans Macaroni Casserole

Chicken Parmesans Macaroni Casserole, Optional: Serve with Garlic Bread

Ingredients:
1/2 Jar Market Pantry Pasta Sauce
2 Cups Parmesan/Mozzarella Cheese Blend
2-3 Chicken Breasts (whatever is left over from the previous recipe), Poached and Shredded
1/2 box Market Pantry Pasta (about 3 cups)

1. Cook Pasta according to package directions, and preheat oven to 350 degrees.
2. In large bowl, mix Pasta, shredded chicken, 1 Cup of Cheese, and pasta sauce together. Stir until everything is combined.
3. Pour pasta mixture into 9×13 inch baking dish. Cover with the remaining cheese, and bake for 15 minutes or until macaroni salad is heated through and cheese has melted.